11.14.2011

No-Bake Peanut Butter Crunch Cookies


This is a recipe I received from my friend Alisha.  They are SO good and super simple to make!


Ingredients:
1 cup light Karo syrup
1 cup sugar
1 1/2 cups favorite peanut butter
2 tsp vanilla extract
5 cups corn flakes

Directions:
1.  In a large pot, bring Karo syrup and sugar to a boil.
2.  Once the sugars are melted, add the peanut butter and stir until blended.  Remove from heat.
3.  Stir in vanilla and cornflakes until well blended.
4.  To portion out, you can either spoon individual cookies onto wax paper OR you can press the entire batter lightly onto a lined cookie sheet.  Once it is cool you may cut into squares.

Note:  If you want to add extra goodies like mini chocolate chips or extra peanuts, stir them in with the cornflake step.

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